Served with love and full of flavor, each daily meal includes white (Keeri Samba) or red (Kekulu) rice, your choice of protein—chicken, fish, prawn, egg, or veggie—and a hearty selection of classic vegetable dishes, including fresh green leaves. Every bite celebrates the richness of our island’s culinary heritage.
For those special gatherings or extra indulgent days, we also offer premium island favorites like our slow-cooked beef, traditional black pork, and villege-style mutton. To guarantee ultimate freshness, these exclusive meats are prepared fresh to order for groups of three or more.
Because we care about the planet as much as we care about good food, all our lunch packs come in eco-friendly kraft boxes. And if you prefer a touch of tradition, we’re happy to pack your meal in fragrant banana leaves — just good vibes and great taste, the natural way. 
Our signature wholesome selection. A vibrant combination of seasonal, nutrient-rich vegetable dishes prepared to perfection with traditional spices.
The ultimate comfort meal. Your choice of a perfectly boiled or fried egg, paired with our daily selection of hearty local sides.
A savory throwback to traditional village flavors. Intensely aromatic, sun-dried fish expertly prepared as a rich curry or a spicy tempered dish with onions and local herbs.
A local favorite. A golden, fluffy omelette whisked with finely chopped onions, green chilies, and aromatic herbs.
Freshly sourced local fish of the day, infused with a blend of authentic island spices and herbs.
Tender chicken pieces slow-cooked with a deeply aromatic, dark-roasted spice blend. An absolute island classic.
Choice cuts of premium local fish, expertly prepared in a rich, deeply flavorful island style.
Juicy, tender prawns infused with aromatic spices, fresh curry leaves, and a touch of local flavor.
📢 Please Note: To ensure the highest quality and freshness, our premium meat options are prepared fresh to order. Strictly available for pre-order only (Minimum 3 packs per order).
A crowd favorite. Succulent pork pieces slow-braised with dark-roasted spices, black pepper, and tangy goraka for a rich, deeply flavorful finish.
Rich and robust. Tender pieces of beef slow-simmered with a deeply flavorful spice blend until melt-in-your-mouth tender.
Rich, robust, and deeply comforting. Tender mutton infused with a traditional, hand-ground spice blend and fresh herbs.
Experience the uncompromised, fiery depth of authentic Sri Lankan cuisine. Every single one of our homemade curry packs is slow-cooked in traditional clay pots over a meticulous fire, locking in bold, raw spices and deeply rich flavors. Made fresh daily with 100% natural, locally sourced ingredients and zero artificial additives.
Perfect for mixing, matching, or instantly elevating your favorite daily meals.
All the Mallum, Sambol & Salads. (Mukunuwenna, Gotukola, Kathurumurunga, Kangkun, Spinach, Pol Sambol, Tomato-Onion Salad etc.)
Ex. Dhal, Creamy Pumpkin, Ash Plantain, Long Beans, etc..
(Slow-Cooked curries ex. Polos, Mango, Pineapple, Mushroom etc..)
Need just a small extra punch of heat for your rice? Add a small 80ml Side Cup of Pol Sambol, Lunu Miris, Katta Sambol or standard Veg curry to any order for just LKR 150.
(Sprat, Katta, Tuna, Thalapath, Hurulla etc..)
(Linna, Kumbalawa, Tuna, Lena Para, Hurulla etc..)
(Creamy Prawn Curry, Stir Fried Prawn, Cuttlefish Black Curry, Spicy Calamari Baduma)
Fiery, Deeply Spiced Whole Crab/Pieces Curry
*** Only on Pre-orders
*** Please contact us for pricing on premium meat items (Pork / Beef / Mutton).
We serve comforting island classics like string hoppers, roti, pittu, and more, paired with rich curries, sambols, and sides — all made fresh with natural ingredients and bold, home-style flavor.
Whether you’re craving a traditional plate or customizing your perfect combo, our dinners bring warmth and spice to your evening.
Pre-order for a truly authentic Lankan dinner, made with love and no artificial additives.
